A fast paced year round location offering part time and full time Cashier/ Counter Service positions year round or seasonally!
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You would be a part of an open concept kitchen assisting in all aspects of the daily business. Taking customers orders, answering the phones, assisting customers with questions pertaining to menu and area. Ringing through transactions and processing payments, credit cards and cash. Communicating with other staff members and assisting with the plating and service of meals. Restocking condiments, beverages. Maintaining a clean and inviting workplace.
|Own transportation, public transportation is not available
Accommodations may be available for the right individual
Smart Serve certification
Food handlers certification an asset
Good communication skills, oral and written
Ability to work in a fast paced environment
|How to Apply:
email – firstname.lastname@example.org
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