Assistant Team Leader – Gravenhurst, ON

An employer located in the Gravenhurst area is seeking an employee to fill their Assistant Team Leader position!

For more about this job please call 1-800-461-5541

Hours of Work: Full-time
Wages: TBD
Duties & Qualifications:

Key Accountabilities

The Assistant Team Leader is responsible for the following:

  • Managing the resources of the operation to maximize results and Club appearance
  • Ensuring that employees work safely; and policies and procedures are being followed
  • Ensuring that company policies and procedures are explained, understood and followed by all team members;
  • Operating the POS, balancing and reconciling the business day
  • Assisting in receiving and stocking of all product and ensuring all inventory standards and tracking are being met;
  • Ensuring the established cleaning practices are followed; and equipment is maintained
  • Providing quality customer service; and follow up
  • Assist with problem solving any potential guest or team complaints and alert management on issues that need further follow up;
  • Ensuring workers and working in accordance with the H&S act
  • Perform other duties as required and based on the needs of the outlet to which assigned.
Requirements:

Job Requirements

  • Minimum of one year of relevant experience in the retail industry;
  • Ability to work in a fast paced and high volume environment;
  • Ability to efficiently organize time and manage priorities;
  • Strong leadership and communication skills; and
  • Flexibility with regard to availabilities and work schedules (day, evening, week-end).
  • 1 year direct customer service experience in a fast paced environment, similar position preferred;
  • Ability to use P.O.S (Point of Sale) and tender own transactions with accuracy;
  • Previous experience and knowledge of wine service and beverage products, and develop and maintain a good understanding of Food and beverage knowledge;
  • Reliable and dependable work ethic
  • Must be able to carry out essential duties that require frequent lifting of dishes, trays, cutlery & other related service products from 2-44 lbs.;
  • Must be able to withstand frequent use of hands, wrists, arms, shoulders and back to grip, carry, lift, balance and extend in order to provide service;
  • Ability to walk and stand for prolonged periods (regular work shift 8 hours min);
  • Must have or be able to acquire Smart Serve certification.
  • French language skills (verbal and written) are an asset but not required
  • All employees at Muskoka Bay Club are expected to:
    • Comply with the duties of workers or supervisors, as prescribed by Section 27 or 28 of the Occupational Health and Safety Act
    • Comply with all applicable Muskoka Bay Club Occupational Health and Safety policies, procedures and protocols
    • Demonstrate a positive health and safety attitude to ensure Muskoka Bay Club continuously provides a safe entertainment destination for patrons and co-workers

 

 

Job Type: Full-Time
Advertising Method: General Ad


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